T-Bone Tom’s Kemah: A Culinary Journey Through Texas Barbecue

When it comes to Texas barbecue, T-Bone Tom’s Kemah is a name that stands out. Nestled in the heart of Kemah, Texas, this establishment has been serving up some of the best barbecue in the state for over three decades. Whether you’re a local or just passing through, a visit to T-Bone Tom’s is an experience you won’t soon forget.

History and Atmosphere

T-Bone Tom’s Kemah was founded in 1986 by Tom and Pat Tompkins. The couple had a passion for barbecue and a dream of opening their own restaurant. Today, T-Bone Tom’s has become a staple in the Kemah community, known for its friendly atmosphere and delicious food.

The restaurant’s interior is a blend of rustic charm and modern comfort. The walls are adorned with vintage barbecue memorabilia, and the large, open kitchen allows guests to watch the chefs in action. The ambiance is warm and inviting, making it the perfect spot for a family dinner or a night out with friends.

The Menu

T-Bone Tom’s Kemah offers a variety of barbecue options, from classic Texas brisket to mouthwatering ribs. Here’s a breakdown of some of the menu highlights:

Item	Description
Brisket	Slow-cooked for 14 hours, this tender brisket is seasoned with a blend of spices and served with a choice of sides.
Ribs	These fall-off-the-bone ribs are smoked for 12 hours and served with a tangy barbecue sauce.
Chicken	Marinated and smoked for 6 hours, this juicy chicken is a lighter option that’s still packed with flavor.
Hot Links	These smoked sausages are a must-try for those who love a little heat with their barbecue.

In addition to the meats, T-Bone Tom’s offers a variety of sides, including coleslaw, potato salad, baked beans, and cornbread. For those who want to try a bit of everything, the “Texas BBQ Plate” is a great option, featuring a selection of meats, sides, and a cornbread muffin.

Specialties and Drinks

One of the standout specialties at T-Bone Tom’s is their “Tom’s Special,” a combination of brisket, ribs, and chicken. This dish is a true testament to the restaurant’s commitment to quality and flavor.

When it comes to drinks, T-Bone Tom’s offers a selection of beers, wines, and non-alcoholic beverages. The restaurant’s signature drink, the “Tom’s Tonic,” is a refreshing mix of lemonade, ginger ale, and a splash of grenadine, perfect for sipping on a hot summer day.

Service and Location

The staff at T-Bone Tom’s Kemah is known for their exceptional service. They are attentive, knowledgeable, and always ready to answer any questions you may have about the menu or the restaurant’s history.

Located in the heart of Kemah, T-Bone Tom’s is just a short walk from the boardwalk and the Kemah Boardwalk Aquarium. The restaurant is also easily accessible by car, with ample parking available on-site.

Reviews and Reputation

Over the years, T-Bone Tom’s Kemah has earned a reputation for its delicious food and warm atmosphere. The restaurant has been featured in numerous publications and has received high ratings from customers on review sites like Yelp and TripAdvisor.

Here’s what some of the customers have to say:

“I’ve been coming to T-Bone Tom’s for years, and it never disappoints. The food is always fresh and delicious, and the staff is incredibly friendly. Highly recommend!” – John D.